Paloma + Margarita = Palomita
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8 thoughts on “Paloma + Margarita = Palomita

  1. @TheEducatedBarfly I'm curious about the spice tincture, but I can't find that Barfly powder coated citrus squeezer that you used and showed us a few videos ago. Is it going to be in your store?

  2. I had this on the menu at the mezcal bar I run. It’s great and sold really well! Still one of my favorites. We used cimmaron at the time. Combier still makes the best grapefruit liqueur in my opinion. We use it and Campari in our house Paloma now.

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